Taste of Tradition: Olive Oil, Wine & Fish

Discover the soul of Mediterranean cuisine on this immersive food tour, where tradition, flavour, and local expertise come together.

Your day begins at a charming, family-owned olive oil business, where you’ll learn about the production methods and differences of the olive oils that exits in Portugal, in a guided tasting of traditional olive oils.

Next, you’ll visit a small family-run “boutique” wine cellar, where passionate winemakers share their craft and invite you to taste their wines that truly reflect the region´s character.

The experience concludes with a leisurely lunch at a memorable beloved fisherman’s restaurant. There’s no set menu, as your meal is crafted from the morning’s catch, where the star of the table is obviously fresh fish, prepared with love using simple Mediterranean recipes. Here, you’ll experience the spirit and quality ingredients that define Portugal´s celebrated food culture.

• Convenient pick-up and drop-off at a meeting point in Lisbon;
• Guided culinary tour through a tranquil countryside near Lisbon;
• Expert-led olive oil tasting at a family-run business;
• Wine tasting at an intimate, family-owned cellar;
• Fish-focused lunch at a traditional restaurant (main dish, dessert, and a drink included);
• Knowledgeable local guide passionate about food, history, and culture;
• Comfortable transportation by air-conditioned car or van;
• All entrance fees covered.

• Any items not specifically mentioned above.

• Some dishes may not be suitable for certain dietary restrictions (Kosher, Halal, Vegan, etc.).
• Please inform us of any allergies or intolerances when booking.
• Bring comfortable shoes, sunscreen, and a camera to capture the memories.
• This is a food-focused experience, perfect for culinary explorers, not for traditional sightseeing.
• Expect a bit of gentle walking (including some hills), but nothing too strenuous.